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Technology transformation in the food and beverage industry

Q&A with Denis Ring of OCHO Candy

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It is an exciting time to be in the food and beverage industry. Changing consumer preferences are driving the creation of new products, and technology is playing an even bigger role in how food is produced. Technology also offers new ways to ensure food safety and quality throughout the supply chain lifecycle.

Denis Ring, Founder of OCHO Candy, knows firsthand how technology can transform a business. He explains how technology helped him achieve significant increases in candy production and reduce his cost of goods. Denis also describes how technology helps him improve existing products and bring new products to market.



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About OCHO Candy OCHO Candy was created to provide candy lovers with a delicious, organic alternative to traditional candy bars. The company uses the finest ingredients and hand crafts its bars so that customers can taste the difference in every bite.

Visit OCHO Candy’s website